1143287 - Procurement of Lunch and tiffin for the participants of the Farmers Training on Postharvest and Primary Processing

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eGP Tender ID: 1143287; Goods (NCT)
APP ID: 214890; District: Dhaka
Reference No.: 12.02.0000.541.25.1154.25-147
Package Title: Procurement of Lunch and tiffin for the participants of the Farmers Training on Postharvest and Primary Processing
Organization: Department of Agricultural Marketing
Procuring Entity: Smallholder Agricultural Competitiveness Project (DAM Component)
Procurement Method: Open Tendering Method (OTM)
IFT Published on: 2025-08-26 17:00:00
Document last selling: 2025-09-16 17:00:00
Closing / Opening: 2025-09-17 14:00:00
Brief Description of Package: Supplying Lunch and Refreshment for the Participants of 1660 batches Postharvest and Primary Processing (PHP).
Delivery of food and refreshment at the training venue as per training schedule.
Tender Document Price: Tk. 4000; Tender Security: 600000 BDT
Official Cost Estimate (Prediction):
* Since document price is Tk. 4000, estimated cost should be more than 2 crore BDT.
* Tender Security can be maximum 3% of Official Cost Estimate. So estimated cost is more than Tk. 20000000.
* Tender Security is normally more than 1% of Official Cost Estimate. So estimated cost should be less than 60000000 BDT.
Thus, Official Cost Estimate should be BDT. 20000001 ~ 60000000.

Eligibility criteria:
a) Updated Trade License, VAT Registration Certificate and Proof of VAT submission, and Updated Income Tax Certificates
b) Five (Five) or more years of experience of catering service/event management providing food items in public sector.
c) Specific Experience of at least 03 (three) contract in Govt./Semi-Govt./Autonomous/Renowned International Organization of similar nature(Food Supply in Training or other event),complexity and methods/technology over a period of last 03 (three) years each with a value of at least of Tk 150.0 Lac (One Crore Fifty Lac).
d) Required Average annual turnover at least of the amount of Tk 300.0 Lac (Three crore) over the last three years.
e) Bank Solvency Certificate and liquid assets i.e. working capital or credit line of Tk 150.0 Lac (One Crore Fifty Lac).
f) Proof of set up of food service in training providing Areas (own set up or MoU/LoA with food service provider)
g) At least one contact person’s details for each training venue who is responsible for delivering food.
d) Must have its separate own/rented office and trustworth Catering/Event Management service.
Project: Smallholder Agricultural Competitiveness Project (DAM Part).
Location of work / delivery: 29 different Upazila of SACP Project
Budget Type: Development
Category: Food products and beverages; Hotel and restaurant services; Animal products, meat and meat products; Meat; Animal wool, hides and skins; Meat products; Prepared and preserved fish; Fish fillets, fish livers and roe; Frozen fish, fish fillets and other fish meat; Dried or salted fish; fish in brine; smoked fish; Canned or tinned fish and other prepared or preserved fish; Seafood; Fruit, vegetables and related products; Potatoes and potato products; Fruit and vegetable juices; Fruit and vegetables; Animal or vegetable oils and fats; Crude animal or vegetable oils and fats; Refined oils and fats; Edible fats; Dairy products; Milk and cream; Butter; Cheese products; Assorted dairy products; Grain mill products, starches and starch products; Grain mill products; Starches and starch products; Animal feedstuffs; Prepared animal feeds for farm and other animals; Miscellaneous food products; Bread products, fresh pastry goods and cakes; Rusks and biscuits; preserved pastry goods and cakes; Sugar and related products; Cocoa; chocolate and sugar confectionery; Pasta products; Coffee, tea and related products; Condiments and seasonings; Special nutritional products; Miscellaneous food products n.e.c. and dried goods; Beverages; Distilled alcoholic beverages; Wines; Cider and other fruit wines; Non-distilled fermented beverages; Malt beer; Non-alcoholic beverages; Hotel services; Camping sites and other non-hotel accommodation; Youth hostel services; Camping-site services; Holiday centre and holiday home services; Letting services of short-stay furnished accommodation; Sleeping-car services; Services provided by bed and breakfast establishments; Restaurant and food-serving services; Restaurant waiter services; Meal-serving services; Cafeteria services; Beverage-serving services; Bar management services; Canteen and catering services; Canteen services; Catering services
PE Address: Sech Bhaban (Level-05), 22 Manik Miah Avenue, Sher E Bangla Nagar. , City: Dhaka, Thana: Sher E Bangla Nagar, District: Dhaka - 1207, Country: Bangladesh,

See more tenders from Smallholder Agricultural Competitiveness Project (DAM Component); Department of Agricultural Marketing:
1143286 : SACP/DAM/PHP.Clippers/GD-9/2025-26 Procurement of Harvesting Clippers as Training Materials for the participants of farmers training on Postharvest and Primary Processing
1143285 : SACP/DAM/PHP.Crates/GD-8/2025-26 Procurement of Plastic Crates as Training Materials for the participants of farmers training on Postharvest and Primary Processing
1143284 : SACP/DAM/PHP.PLUCKERS/GD-7/2025-26 Procurement of Pluckers as Training Materials for the participants of farmers training on Postharvest and Primary Processing
1143283 : SACP/DAM/PHP.Manual.Pad.Pen/GD-6/2025-26 Procurement of Short Manual, Notebook and Pen as training materials for the participants of Farmers training on Postharvest and Primary Processing
1143282 : SACP/DAM/PHP.BAG/GD-5/2025-26 Procurement of Training Bag as training materials for the participants of Farmers training on Postharvest and Primary Processing